Egg Custard Tart - Whole
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Traditional Fresh Farm Egg Custard Tart using local milk and eggs plus vanilla aroma.
INGREDIENTS & ALLERGENS: Egg, Butter (Milk), Wheat Flour, Water, Salt, Caster Sugar, Cream (Milk) Milk, Vanilla Aroma, Nutmeg. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1433.62, Energy (kcal) - 345.81, Fat (g) - 22.76, Saturates (g) - 13.67, Carbohydrate (g) - 31.99, Total Sugars (g) - 17.34, Protein (g) - 5.32, Salt (g) - 0.09.
Egg Custard Tart - Whole
- Unit price
- / per
Orders placed before 12 noon will be available to collect from the shop of your choice two days later, or on an alternative date of your choice. This can be specified at the checkout stage.
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Traditional Fresh Farm Egg Custard Tart using local milk and eggs plus vanilla aroma.
INGREDIENTS & ALLERGENS: Egg, Butter (Milk), Wheat Flour, Water, Salt, Caster Sugar, Cream (Milk) Milk, Vanilla Aroma, Nutmeg. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1433.62, Energy (kcal) - 345.81, Fat (g) - 22.76, Saturates (g) - 13.67, Carbohydrate (g) - 31.99, Total Sugars (g) - 17.34, Protein (g) - 5.32, Salt (g) - 0.09.
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Love it❤️
We picked one of these up from our trip to Stamford yesterday - an amazing quality tart and absolutely delicious!! Wish you were on our doorstep, but we will be sure to visit again as soon as we can, if only for one of your beautiful tarts - thank you!